Menu

The Menu

Chef Tat Law has created a menu of dishes using hand crafted ingredients and carefully selected seasonal produce. Szechuan Mandarin offers table service dining with a full bar of craft drinks and teas. Hong Kong inspired, each one of our dishes on the menu are designed for sharing.

Using incredible Chinese produce, each entrée is prepared fresh upon order, and paired with ingredients so good they really speak for themselves. Don’t know what to choose from? This section contains a list of our house favorites from each section of our menu.

 

Lunch

Lunch

Lunch Menu

*Indicates Hot & Spicy

We now offer weekly lunch specials for dine-in only. Come check us out!

Dinner

Dinner

Dinner Menu

*Indicates Hot & Spicy

Dine-In dinner menu prices are different from To Go prices. All entrees include a side of steamed or fried rice.

Grid System

Grid System

Family Dinners: for 2 or More

Served with soup and an egg roll. All entrées served with rice. Each person selects one dish. No substitutions please.

A) 15.5 per person
Moo Goo Gai Pan
Moo Shi Pork or Chicken
Broccoli Beef
Almond Chicken
*Szechuan Pork
Sweet & Sour Pork or Chicken
Mandarin Lo Mein


B) 17 per person
Chow San Shein
Cashew Chicken
Spicy Egg Plant
Szechuan Beef
Beef w/ Snow Pea
Kung Pao Chicken
Lemon Chicken
Pork w/Green Bean


C) 21.5 Per Person
Kung Pao Sea Bass
Seafood Delight
Tangerine Scallop
Black Pepper Steak
Orange Crispy Beef
Spicy Shrimp
Peking Shrimp


 

Drinks

Drinks

Wine on Us.

Monday-Thursday evenings, we are offering groups of 6 or more, 1 complimentary bottle of house wine (reservation is required to redeem offer, must check-in to Facebook or Yelp upon arrival. Offer cannot be combined with other promotions or discounts. One offer per party/group).
Call our reservations team at (619) 280–4600 to book your table.